We are a Dairy manufacturing firm. The dairy sells Desi Ghee, Skimmed milk powder and other products under its brand name of “Savariya”. Your dairy has state of the art machines for processing raw milk collected from villages. At Manglam Milk, food nutrition is sustained at the procurement level by processing the raw milk to cease the bacterial count. Before raw milk reaches from Farm to Manglam Milk, it is checked against over two dozens of quality parameters.
Dairy industry in India is growing exponentially. The increasing per capita expenditure on milk and milk products and the rising demand for value-added milk products, such as cheese, ice-cream and flavored milk, have led to steady growth in the Indian dairy industry. Data from the National Sample Survey Office show that between 2001-02 and 2011-12, the per capita monthly expenditure on milk and milk products has more than doubled from ₹ 41.9 to ₹ 115 in rural India, and from ₹ 75.8 to ₹ 184 in urban India.
